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Winter 2022

Appetizers


SESAME TERIYAKI PORK 'WINGS'

$16

Sesame teriyaki glazed pork shank 'wings'.

$16


ARTICHOKE FROMAGE

$12

Artichokes, white wine, garlic, parmesan served with toast points.

$12


CRISPY CALAMARI

$13

Served with creamy chipotle or marinara sauce.

$13


SHRIMP COCKTAIL

$13

Argentine Red Shrimp served with a cocktail sauce.

$13

Soups


FRENCH ONION SOUP

$6.50

Toasted croutons & Gruyère cheese.

$6.50


SOUP DU JOUR

$4.50

Chef's Daily Selection.

$4.50

Salads


RAMBLER HOUSE SALAD

$8

Iceberg and Harvest blend lettuce, tomato, cucumber, red onion, shredded carrot, and croutons.

Add: Grilled Chicken +$4 | Steak +$5 | Shrimp +$7

$8


CHOPPED SALAD

$16

Gourmet greens, grilled chicken, bacon, fresh vegetables, onions, olives, pasta, walnuts, gorgonzola, balsamic pesto vinaigrette.

$16


COBB SALAD

$16

Mixed greens, bacon, egg, blue cheese, avocado, tomato & grilled chicken.

$16

Entrees


GRILLED PORK RIBEYE

$20

With a Parmesan and Green Peppercorn Hotel Butter.

$20


CAJUN SIRLOIN + TORTELLINI

$26

Cajun sirloin steak, crabmeat, corn, roasted peppers, and onions in a cajun cream sauce.

$26


BROILED HADDOCK

$18

7oz haddock filet, simply broiled and seasoned to your preference.

$18


CHICKEN MARSALA

$17

Sauté chicken breasts served with marsala wine, mushrooms, onions, peppers, and topped with mozzarella cheese.

$17


NEW YORK STRIP

$30

12-ounce New York Strip is firm and tender when it comes to texture, flavor, and fat. Lightly seasoned with our own steak rub.

$30


GRILLED RIBEYE

$29

10-ounce boneless steak is rich, tender, juicy, and full-flavored, with generous marbling throughout and seasoned with our own spices.

$29


HOMESTYLE POT ROAST

$20

Homestyle pot roast, red-skinned mashed potatoes, baby carrots, celery & onions. Topped with beef gravy.

$20

Sandwiches & Burgers


PAT LA FRIEDA BURGER

$15

Ten ounces of Angus beef, bacon-onion jam, smoked gouda, lettuce, tomato, and pickles.

$15


VEGGIE BURGER

$13

Brown rice, oats & quinoa, black beans, mushrooms, roasted red peppers burger topped with provolone and roasted red pepper hummus.

$13


THE RAMBLER CLUB

$12

Smoked turkey, Black Forest ham, bacon, sharp cheddar, Swiss, tomato, mayo, and sourdough.

$12


REUBEN

$13

Lean corned beef piled high with melted, Swiss, sauerkraut, and Thousand Island and sandwiched between slices of lightly buttered, toasted rye bread.

$13


GRILLED CHICKEN SANDWICH

$14

Grilled seasoned 6 oz chicken breast served with lettuce, tomato, and onion.

$14

Desserts


HOMEMADE FRUIT CRISP

$8

Served with Vanilla Bean Ice Cream.

$8


CHOCOLATE LAVA CAKE

$12

Molten chocolate cake that combines the elements of a chocolate cake and a soufflé.

$12


TURTLE CHEESECAKE

$12

A chocolate crust that holds the velvety, rich caramel cheesecake while walnuts and chocolate chips are spread generously and topped with drizzles of caramel and chocolate.

$12

Specialty Cocktails


THE RAMBLER

$8.50

House Feature // Rebel Yell Whiskey, Lemonade, and Ginger Ale.

$8.50


THE HOBO

$8.50

'Tom Collins' // Lemon juice, Altered State Black Bear Gin, sugar, and club soda.

$8.50


A-NO.1

$9

'Old Fashioned' // Amarena Cherries, Orange peel, bitters, and your choice of whiskey (we recommend Knob Creek, Woodford Reserve, or Maker’s Mark 46).

$9


JACK LONDON

$9.50

'Side Car' // Brandy and Cointreau.

$9.50


FAMOUS TRAMP

$10

'Hemingway Daquiri' // Rum, grapefruit, cherry liqueur, simple syrup, lime juice.

$10


MRS. CUNNINGHAM

$10

'Brandy Alexander' // Cognac, Crème de Cacao, cream.

$10


LEON LIVINGSTON

$13

'Vodka Martini' // Your choice of vodka (we recommend Ketel One, Belvedere, or Grey Goose) Dolin Vermouth, with olive and onion garnish.

$13